Padauk End Grain Cutting Board

Padauk End Grain Cutting Board

Bring bold color and enduring functionality to your kitchen with this handcrafted Padauk End Grain Cutting Board. Built from densely grained, vibrant padauk wood, this board blends form and function in a way that elevates your prep space.

Key Features

• Exotic Wood: Made from high-quality Padauk, Maple, Walnut and Sapele

• End-Grain Construction: The end-grain design gives the surface a checkerboard pattern of wood fibers — making it forgiving on knives and durable under heavy use.

• Natural Hardness: Padauk and Maple are very hard and dense, offering strong resistance to knife marks while standing up to regular chopping.

• Stabilized & Finished: The board is pre-conditioned with a food-safe finish to protect the wood and highlight its color while keeping the surface functional.

• Anti-Slip Design: Comes with soft rubber feet to prevent sliding during use.

Why It’s Special
Each cutting board is a piece of functional art. The wood’s lively color and grain make it a visual highlight. The end-grain construction ensures longevity and knife-friendliness. Over time, padauk’s heartwood deepens in tone — developing a beautiful patina that adds richness and complexity.
Also, padauk has natural oils and density that help resist moisture and bacteria, making it a highly practical choice for kitchen use.

Care & Maintenance

• Clean carefully: Hand wash only with warm, soapy water. Do not submerge or put in the dishwasher.

• Dry thoroughly: Wipe dry after washing to avoid moisture damage.

• Condition regularly: Every 1-2 months (or when the wood starts to feel dry), apply food-grade mineral oil or a cutting board conditioner. I recommend Walrus Oil cutting board oil.

• Rejuvenate if needed: If you notice surface wear, you can lightly sand with fine grit sandpaper and re-oil to restore the finish.

Things to Note

• Because it’s end-grain, this board is especially kind to knives — but you’ll want to redo the oiling if it becomes dry.

Why It Stands Out
This board is a perfect blend of functionality and design. It’s not just a cutting surface — it’s an artisan statement piece in exotic hardwood. Ideal for everyday chopping, charcuterie spreads, or as a beautiful serving board when not in active kitchen use.